Lunchbox granola bars

A healthy snack for school, work or home.
150 cal Serves 24
Prep time 0h 15m
Cook time 0h 25m
Total time 0h 40m
Granola bar

Ingredients

Directions

  1. Step 1

    Preheat oven to 350 °F (180 °C). Oil a 9 x 13 inch (22 x 33­cm) baking pan.

  2. Step 2

    In large bowl, mix together oats, flour, flaxseed, brown sugar, cinnamon, raisins and sunflower seeds. Make a well in center; set aside.

  3. Step 3

    In small bowl, combine honey, egg, canola oil, applesauce and vanilla. Add liquid ingredients to well and mix. Pat mixture evenly into a prepared pan.

  4. Step 4

    Bake 20 to 25 minutes until bars begin to turn golden at edges. Cool 5 minutes, then cut into bars while still warm. Do not allow bars to cool completely before cutting, or they will be too hard to cut.

Nutritional information

Per serving (1 bar)

Calories
150
Protein
3 g
Sodium
55 mg
Potassium
118 mg
Total fat
6 g
Saturated fat
0 g
Cholesterol
10 mg
Carbohydrates
22 g
Fibre
3 g
Sugars
12 g
Added sugars
6 g

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